Apricot


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    Apricot is sometimes called the "fruit of health." Eight known species of this tree . Among them, the most common apricot valuable. It is cultivated in Central Asia, namely Uzbekistan, Tajikistan , the Caucasus , the Crimea , southern Ukraine.
     Fruits are attracted not only by its appearance , taste, but also nutritious. Pulp contains blocked from 4.7 to 27 % sugar, 0,51-1,6 % pectin, malic acid, 0,32-6,6 % citric acid and tartaric organic acid 72,7-92,14 % water , tannic substance , a significant amount of ascorbic acid , vitamin B1 , B2, B15 , P , PP, many carotene (provitamin A ) and mineral salts . Particularly rich in potassium apricots - the fresh fruit it contains up to 305 mg %, and dried - up to 1717 mg%. The sugar content of dried fruit reaches 75-80 %. In the apricot seeds contain up to 85% of non-drying fatty oil , vitamin B15 and glycoside amygdalin ( in bitter varieties it contains much more than the sweet - amygdalin gives the fruit a bitter taste) .
     With the purpose of treatment apricots use in anemia , with heart disease . If appointed by the diuretic medications , you should include apricots in the diet , as they contain a lot of potassium.
From the seeds of apricot oil is obtained ( amygdalin is deleted .)
     Fruits are consumed both in fresh and in dried . They are trained jam , juices , compotes . Especially popular is the dried apricots - released from the bones dried fruits .
Fruits are widely used for the preparation of compotes , preserves, jams, candied fruits , jellies, marmalades , jams , juices and dried. They are very tasty fresh. All this suggests that the apricot is a valuable fruit crop.
    
Apricots dense , because it contains a lot of easily digestible carbohydrates, rich in potassiu

Абрикосы на дереве

m , also contains calcium, magnesium, phosphorus, iron , vitamins , organic acids and other nutrients. Dried apricots as nutritious, fortifying agent of 100-150 grams per day recommended for people weakened and recovering from illness, chronic diseases (such as tuberculosis ) , pregnant women and children. It is very beneficial for cardiovascular diseases ( cardiac arrhythmias , myocardial infarction, etc. ), as well as a slight laxative agent.
     Very favorable dried apricots and apricot with iron deficiency anemia , hypo - and avitaminosis . Note however that in the liver and in hypothyroidism , they are not appointed, as pro-vitamin A in apricots in a large amount at these diseases is not absorbed . In this regard, such patients are administered pure vitamin A.
    Limited should eat apricots patients with diabetes mellitus.

DATE PRODUCT NAME GRADE QUQUALITY INDICATORS PACKING VIEW PRICE FOR 1 Th.
02.07.13

Apricot

"Victory" top

not ripe - 0.5%
grade of quality - 0.5%

Plastic or wooden box
Net weight - 8kg.

Абрикос сорт Победа 390$
02.07.13

Apricot

"Ahrory"(May) top

not ripe - 0.5%
grade of quality - 0.5%

Plastic or wooden box
Net weight - 8kg.

Абрикос красный  390$
02.07.13

Apricot

"White" top

not ripe - 0.5%
grade of quality - 0.5%

Plastic or wooden box
Net weight - 8kg.

Абрикос белый   390$
02.07.13

Apricot

"Subkhon" top

not ripe - 0.5%
grade of quality - 0.5%

Plastic or wooden box
Net weight - 8kg.

Абрикос сорт Субхона 390$

 

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